Quality Assurance/Control Jobs In Nigeria.

 

Fan Milk Plc, is a leading manufacturer and marketer of healthy, nutritious and safe frozen dairy and non-frozen dairy food products with distribution channels across the length and breadth of Nigeria. Fan Milk Nigeria is a well established and fast growing food processing industry offering wide range of products.

 

We are recruiting to fill the position below:

 

Job Title: Quality Control Coordinator
Location:
 Nigeria

Responsibilities

 

Quality Assurance/Control Jobs In Nigeria

  • Deliver quality laboratory services to the factory (Production and Processing) and Research & Development departments
  • Ensure that the right analysis (method and sampling plans) are performed to the product, raw materials and packaging materials to guarantee product and process safety and conformity
  • Ensures Food Safety & Conformity of all products delivered to the market
  • Defines the sampling plans of all raws, packs, intermediate and finished products
  • Provides methodology, procedures & results to validate the plant processes
  • Ensure that all analyses results are properly captured, documented and reported, in the appropriate formats and within required timings.
  • Provides Quality & Production teams with relevant QC data and trends to drive quality
  • Optimise the Laboratory in its four dimensions: efficiency (speed), analytical performance, expertise/skills (training) and cost
  • Ensure proper calibration and maintenance of Laboratory equipment to support credibility of results
  • Participate in both internal audit program and external audits
  • Provides technical support and expertise in quality related problem solving and to risk analysis groups
  • Support to assure verification on finished products analysis
  • Ensure & execute timely regular production floor support
  • Plan & execute required regular personnel & plant hygiene audit
  • Laboratory efficiency
  • Support continuous improvement of quality metric/KPI
  • Support ISO 22000 operations in attaining fan milk quality standard
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Critical Qualifications/Skills/Experience (IPE Factor: Knowledge)
The Qualified Applicant possesses the following Background:

 

 

  • HND/B.Sc in Food Tech, Microbiology, Chemistry, Biochemistry with other related fields preferred with at least 7years’ cognizant experience in a food industry
  • Possession of M.Sc in related field  and knowledge in FSMS  will be an added advantage
  • Good communication Skill to follow through both the up and down stream in the organization.
  • Possesses active will to achieving set goals and promoting strong team spirit with the team members across the organization.
  • Ability to work with time to achieve set goals
  • Attention to Detail and ability to deal with Complexity & process improvement.
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Interested and qualified candidates should: Click here to apply

 

Job Title: Quality Control Officer
Location:
 Nigeria

Responsibilities

  • Floor Support: Support investigation or improvement  process
  • Support  to assure Water Quality for product processing
  • Maintaining daily/weekly logs & data records associated with job function( non-conforming materials/analysis, correction action log, on hold logs & net content files etc) as specified in the ISO 22000 Quality manual file
  • Plant & personnel hygiene Sanitation Audit
  • Carry out company policy on all required Good Manufacturing Practices,
  • Food Safety requirements & escalate Food safety findings or incidents
  • Support the compliance for ISO 22000.
  • Support improvement initiatives within & outside the factory.
  • Support  verification of  finished  products
  • Support assessment of equipment efficiency
  • Support  to assure laboratory efficiency
  • Raw materials, packing materials inspection analysis & documentation as specified in ISO 22000 Quality manual file
  • Monitoring of in-process relating inspection, finished products analysis & documentation as specified in ISO 22000 Quality manual file.
  • Perform a variety of standard microbiological, chemical, physical or sensory testing as specified in ISO 22000 Quality manual file.
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Critical Qualifications/Skills/Experience

  • IPE Factor: Knowledge
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The Qualified Applicant possesses the following Background:

  • Basic knowledge of laboratory analysis of products
  • Attention to Detail, Thoroughness and ability to deal with Complexity
  • High Interest to the Job and expression of  Zeal, Commitment and Ownership
  • HND/B.Sc Food Technology, Microbiology, Chemistry, Biochemistry with other related fields preferred (3months – 1year industrial experience in a food industry would be an added advantage).
  • Good Communication skill to follow through both the up and down stream in the organization.
  • Possess active will to achieving set goals and promoting strong team spirit with the team members across the organization.
  • Ability to work with time to achieve set goals
  • Process improvement and proactive

Interested and qualified candidates should:

APPLY NOW

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